Vertical and digital farming, GMOs, entomophagy, algae, lab-grown meat and 3D-printed food

What this note covers

1. Why research and development matters for sustainability and food security
2. Vertical farming and digital farming: two distinct technologies
3. Genetically modified organisms: benefits, concerns and regulation
4. Entomophagy and algae as emerging protein sources
5. Lab-grown meat: production process and evaluation
6. 3D-printed food: a worked evaluation
7. How this topic is examined in the SACE paper and what separates a top response

7 sections · 11 key terms & formulas · 6 common mistakes