TCE Food and Nutrition exam: Tue 17 Nov, 1:30pm — 38 days away

ATARMAxxing · TCE Food and Nutrition revision notes

Using food labels and evaluating nutrition marketing

Food labelling and marketing
Unit 4 · Health Promotion

What this note covers

  1. Australian food labels combine mandatory and voluntary information
  2. The Nutrition Information Panel supports two different comparisons
  3. Claims have defined meanings and evidence requirements
  4. Health Star Ratings are a comparison aid with a defined scope
  5. Marketing works through product, price, placement and promotion
  6. A complete label critique integrates law, numeracy and audience

6 sections · 10 key terms & formulas · 6 common mistakes

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