Promoting Healthy Eating: Dietary Guidelines & Initiatives

What this note covers

1. The Australian Dietary Guidelines (ADG): Purpose and the Five Guidelines
2. The Australian Guide to Healthy Eating (AGHE)
3. The Challenges of Bringing About Dietary Change
4. Analysing Initiatives Using the Ottawa Charter for Health Promotion
5. Analysing Initiatives Using the Social Model of Health
6. Putting It Together: Structuring a High-Mark Response

6 sections · 15 key terms & formulas · 7 common mistakes